It’s like a mango slushie, but it gets you buzzed.

Prep time: 5 minutes
Yield: 2 large drinks

Ingredients

• 2 jigger tequila
• 1 ounces cointreau
• 2 jigger lime juice
• 3/4 cup pineapple chunks
• 1 cup frozen mango chunks
• 3 cups ice

Equipment

• a blender

Instructions

1. Put all ingredients in the blender.
2. Blend on medium high until smooth.